Makes about 6 popsicles
6 scoops of Vanilla KidzShake OR 3 scoops KidzShake PLUS vanilla
2 lage ripe bananas
1.5 cups of milk of choice
Blend all ingredients on high until smooth. Pour into popsicle molds and freeze for at least 4 hours or overnight.
To make chocolate drizzle, melt 4 oz of dark chocolate with 1 teaspoon of coconut oil. Drizzle over popsicles on a baking tray and place back in the freezer for 5 minutes.